Currants

Long, pendant clusters of bright red, juicy berries ripen in July. Intense flavor ideal for making preserves. Although tart may be eaten ripe...

Glossy round berries are firm, plump, and just loaded with vitamin C. The rich, berry taste is a blend of black currant and gooseberry flavor, sweet...

Bloom Date: Early May Ripening Date: August Large, yellow-bronze fruit. Fine-grained, tender, and juicy. Upright and vigorous...